Smooth, creamy, and satisfying chocolatepudding layered with ripe strawberries and a dollop of whippedtopping looks sensational and tastes magnificent.
Recipe: Chocolate Puddingwith Strawberries
2 tablespoons cornstarch
3 tablespoons cocoa powder
6 packets SPLENDA® No Calorie Sweetener with Fiber – divideduse
1 1/2 cups skim milk
1/4 cup egg substitute
1 teaspoon vanilla extract
2 teaspoons butter
2 cups strawberries, sliced
1/4 cup fat-free whipped topping
Makes 4 servings.
Preparation Time: 20 Minutes
Total Time: 1 Hour 5 Minutes
Nutrition Info Per Serving (1/4 of recipe):Calories 120 | Calories from Fat 30 | Fat 3.5g (sat 2.0g) | Cholesterol5mg | Sodium 85mg | Carbohydrates 22g | Fiber 4g | Sugars 20g| Protein 6g
Recipe and photograph courtesy of Splenda,Inc. Splenda® is a no-calorie sweetener made from sugar thatis suitable for diabetics. For more information regarding thisproduct, please call 1-800-777-5363 or visit their website atwww.splenda.com.
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