Chocolate Pretzel Coconut Layer Bars recipe
For an afternoon snack, a potluck or afamily gathering, try these scrumptious cookie bars. They arechock full of pretzels, chocolate morsels, butterscotch morsels,coconut and pecans! Recipe created by Julie Hubbs of Greenfield,Minnesota.
Recipe: Chocolate PretzelCoconut Layer Bars
1 (18.25-ounce) package German chocolatecake mix1/2 cup crushed pretzels1/2 cup butter, melted1 large egg, slightly beaten1 cup (6 ounces) NESTL ® TOLLHOUSE® Semi-Sweet Chocolate Morsels1 cup (6 ounces) NESTL ® TOLLHOUSE® Butterscotch Flavored Morsels1 cup sweetened flaked coconut1 cup chopped pecans1 (14-ounce) can NESTL ® CARNATION®Sweetened Condensed Milk
Makes 28 bars.
Nutritional Information Per Serving (1/28of recipe): Calories: 270 Calories from Fat: 130 Total Fat: 14g
Saturated Fat: 7 g Cholesterol: 25 mg Sodium: 210 mg Carbohydrates:32 g Dietary Fiber: 1 g Sugars: 23 g Protein: 4 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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The other day, I grabbed a quick coffee at local cafe, and from behind the glass in the pastry display, there were Seven Layer Bars staring at me. Looking In a large mixing bowl, combine the milk chocolate chips, peanut butter chips, and butterscotch chips with the remaining ? cup of the sweetened condensed milk and the remaining ? cup of the coconut. Pour this over the last layer and then use your hands or a spoon to move it around so that it’s as even as possible.
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