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Chocolate Hazelnut Chews recipe

Chocolate Hazelnut Chews.

In Chocolate Hazelnut Chews, NESTL ®TOLL HOUSE® Semi-Sweet Chocolate Morsels and hazelnuts combinefor a great taste combination in a cookie that’s easy tomake and the family is sure to enjoy. Lori Josifek of Chico,CA developed this delicious recipe.

Recipe: Chocolate HazelnutChews

2 1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon salt1/2 cup (1 stick) butter, softened1/3 cup chocolate-hazelnut spread3/4 cup granulated sugar3/4 cup packed brown sugar2 large eggs1 teaspoon vanilla extract2 cups (12 ounce package) NESTL ®TOLL HOUSE® Semi-Sweet Chocolate Morsels1 cup hazelnuts, toasted and chopped

  • Preheat oven to 350°F (175°C).
  • Combine flour, baking soda and salt inmedium bowl.
  • Beat butter and chocolate-hazelnut spreadin large mixer bowl on medium to high speed for 30 seconds. Addgranulated sugar and brown sugar; beat until combined. Add eggsand vanilla extract; beat until combined. Beat in as much ofthe flour mixture as you can with the mixer. Stir in remainingflour mixture. Stir in morsels and hazelnuts. Drop by roundedteaspoon 2 inches apart on ungreased cookie sheets.
  • Bake for 10 minutes or until edges arelightly browned. Transfer to wire racks and let cool completely.

    Makes 60 (5 dozen) cookies.

    Nutritional Information Per Serving (1/60of recipe): Calories: 100 Calories from Fat: 45 Total Fat: 5g Saturated Fat: 2 g Cholesterol: 10 mg Sodium: 75 mg Carbohydrates:14 g Dietary Fiber: .5 g Sugars: 9 g Protein: 1 g

    Recipe and photograph are the property of Nestl ® and, used with permission.


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  • Comments

    1 Comment


    Layers of this French delicacy sandwiched in between layers of decadent hazelnut filling make for an absolutely amazing dessert!

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