Easily transform a plain sugar cone intoan ice cream parlor delight with this simple recipe.
Recipe: Chocolate DippedNutty Cones
1 cup (6 ounces) NESTL ® TOLLHOUSE® Semi-Sweet Chocolate or Milk Chocolate Morsels
2 teaspoons vegetable oil
12 sugar cones
1/2 cup finely chopped nuts or sprinkles
DREYER’S or EDY’S® SLOW CHURNED® Light Ice Cream (anyflavor)
Nutritional Information Not Provided.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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