Chocolate-Coconut Mounds Bars recipe

Chocolate-Coconut Mounds Bars.

If you love the taste of chocolate andcoconut together, then these bars are just the ticket to satisfya craving.

Another delicious recipe from our Family-FavoriteRecipes Collection.

Recipe: Chocolate-CoconutMounds Bars

First Layer:1 1/2 cups graham cracker crumbs (about10 whole graham crackers)1/2 cup brown sugar, packed1/3 cup melted butterSecond Layer:2 2/3 cups flaked coconut1 (14-ounce) can sweetened condensedmilkThird Layer:1 (12-ounce) package semi-sweet chocolatechips

Preheat oven to 350°F (175°C)

For First Layer: Mix graham cracker crumbsand brown sugar together in a medium mixing bowl; add meltedbutter and mix well (mixture will be crumbly). Place crumb mixturein a greased 9x13x2-inch baking pan and press firmly to formcrust (placing a sheet of waxed paper or plastic wrap on topwill help to press evenly and “cleanly”). Bake for15 minutes.

For Second Layer: In a medium mixing bowl,combine the coconut and milk. Carefully spread over the bakedcrust and return to oven to bake for 15 minutes.

For Third Layer: Remove from oven andsprinkle the top with the chocolate chips. Placepan back in the oven for 1 minute to help soften the chips andthen carefully spread the chocolate evenly over all.

Allow to cool at room temperature. Oncethe chocolate is set, cut into bars.

Makes 24 servings.

Nutritional Information Per Serving (1/24of recipe): 208.5 calories; 45% calories from fat; 11.1g totalfat; 11.1mg cholesterol; 71.2mg sodium; 150.5mg potassium; 27.9gcarbohydrates; 1.4g fiber; 13.0g sugar; 26.5g net carbs; 2.3gprotein.

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