These cookie bars have a crust layer sprinkledwith chocolate chips and then topped with a maple-flavored sweetenedcondensed milk and nut mixture and baked until set and golden.
Recipe: Choco-Maple Nut Bars
1 1/2 cups all-purpose flour
2/3 cup granulated sugar
1/2 teaspoon salt
3/4 cup butter
2 large eggs – divided use
1 (14-ounce) can sweetened condensed milk (not evaporated milk)
1 1/2 teaspoons maple flavoring
2 cups chopped nuts
1 cup semisweet chocolate chips
Makes 36 bars.
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