Saut ed turkey breast cutlets, seasonedwith chipotle powder, are served with a spicy fresh salsa ofcharred corn, red onion, cherry tomatoes, lime and fresh cilantro.
Recipe: Chipotle Turkey withSweet Onion Charred Corn Salsa
1 1/2 cups corn kernels
1 cup chopped red onion
1 tablespoon olive oil
1 cup cherry tomatoes, quartered
1/2 cup fresh cilantro, chopped
1 lime, quartered
1 package Honeysuckle White® Turkey Breast Cutlets
2 teaspoons ground chipotle powder
1 tablespoon extra virgin olive oil
1/2 cup fat-free, less-sodium chicken broth2 (6-ounce) bags mixed salad greens foraccompaniment
Makes 6 servings.
Recipe provided courtesy of HoneysuckleWhite, a division of Cargill, Incorporated. Used with permission.
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