Your guests will enjoy this cheerily cherrysangria.
Recipe: Cherry Sangria
1 (32 to 40-ounce) bottle cherry juiceblend
1 (6-ounce) jar maraschino cherries, undrained
1/2 cup orange juice
2 tablespoons lemon juice
1 orange, thinly sliced
1 lemon, thinly sliced
2 (10 to12-ounce) bottles club soda or lemon-lime carbonatedbeverage, chilled
Makes about 2 quarts.
Recipe provided courtesy of the CherryMarketing Institute.
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