This is a versatile rosy punch that’snot too sweet, so it really refreshes!
Recipe: Cherry Punch
1 (6-ounce) can frozen lemonade concentrate,thawed1 (6-ounce) can frozen limeade concentrate,thawed1 (20-ounce) can pineapple chunks, undrained2 cups water1 (2 liter) bottle cherry soda, chilled1 (2 liter) bottle ginger ale, chilledLemon and lime slices (optional)
Makes about 6 quarts.
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