A recipe for bread machines.
Recipe: Carrot PineappleBread
3/4 cup crushed pineapple1/3 cup pineapple juice
1/2 cup raw, grated carrots
1 1/2 tablespoons applesauce
3/4 teaspoon vanilla extract1 1/2 cups white bread flour3/4 cup whole wheat flour3/4 cup rolled oats
1 1/2 tablespoons brown sugar1/2 teaspoon salt
1 1/2 teaspoons active dry yeast
Makes one (1 1/2 pound) loaf.
Ginny McCormack's Carrot and Nut Coffee Bread with Pineapple Cream CheeseIf the Carrot PineappleBread recipe was useful and interesting, you can share it with your friends or leave a comment.