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Caraway Rye Bread recipe

A recipe for bread machines.

Recipe: Caraway Rye Bread

1 1/4 cups water
1 tablespoon butter, softened
2 1/2 cups white bread flour
3/4 cup rye flour
2 tablespoons dry milk
2 tablespoons granulated sugar
1 1/2 teaspoons salt
1/2 teaspoon caraway seed
1 3/4 teaspoons active dry yeast

  • Place ingredients in the bread machinepan in the order suggested by the manufacturer.
  • Select Basic bread cycle and start machine.

    Makes 1 (1 1/2 pound) loaf.

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