These irresistible cookie bars consistof a buttery crust, a layer of candied pecans and a milk chocolatefinish. You won’t be able to get enough of them.
Recipe: Caramel ‘N ChocolatePecan Bars
Crust Ingredients:2 cups all-purpose flour
1 cup firmly packed brown sugar
1/2 cup butter or margarine, softened
1 cup pecan halves
Caramel Layer Ingredients:2/3 cup butter or margarine
1/2 cup firmly packed brown sugar
1 cup milk chocolate chips
Makes 36 bars.
Nutritional Information Per Serving (1/36of recipe): Calories: 160; Fat: 10 g; Cholesterol: 15 mg; Sodium:70 mg; Carbohydrates: 18 g; Dietary Fiber: 0 g; Protein: 1 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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