Enjoy the sweeter side of life with thisplayful recipe for caramel candied apples. Dipped in a homemadecaramel sauce and rolled in chopped candy bar pieces, these fun-to-eatapples are a special treat for kids of all ages.
Recipe: Caramel Candied Apples
12 wooden craft sticks
12 large tart apples, washed, dried and stems removed (very importantto wash well or caramel will slide off)
Nonstick cooking spray
About 12 ounces assorted NESTL Candy Bars, such as Butterfingeror Crunch, finely chopped
1 pound box dark brown sugar
1 (14-ounce) can NESTL ® CARNATION® SweetenedCondensed Milk
1 cup light corn syrup
1 cup (2 sticks) butter
1 teaspoon vanilla extract
Estimated Times: Preparation – 20 min |Cooking – 30 min | Cooling Time – 1 hrs refrigerating |
TIP: To clean the apples, quickly dip theminto very hot (not boiling) water mixed with about 1 tablespoonvinegar. This will remove all the wax.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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