This banana cake has something extra specialinside and out — sweet butterscotch. Try it for dessert tonightor for your next party.
Recipe: Butterscotch BananaCake
1 (11-ounce) package NESTL ®TOLL HOUSE® Butterscotch Flavored Morsels – divided use
1 (18.25-ounce) package yellow cake mix
4 large eggs
3/4 cup or 2 medium mashed ripe bananas
1/2 cup vegetable oil
1/4 cup water
1/4 cup granulated sugar
Makes 12 to 16 servings.
Preparation Time: 20 mins
Cooking Time: 38 mins
Cooling Time: 20 mins cooling
Nutritional Information Per Serving (1/12of recipe): Calories: 470 Calories from Fat: 210 Total Fat: 23g Saturated Fat: 9 g Cholesterol: 70 mg Sodium: 340 mg Carbohydrates:59 g Dietary Fiber: 1 g Sugars: 42 g Protein: 4 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
Sanjeev Kapoor Chocolate Banana Cup Cake.flvIf the Butterscotch BananaCake recipe was useful and interesting, you can share it with your friends or leave a comment.