Banana and crushed Butterfinger® candyadd to the flavor, texture and moistness of this deliciouslyeasy ‘cake-mix’ cake.
Recipe: Butterfinger BananaCake
1 (18.25-ounce) package yellow cake mix
2 medium, ripe bananas, mashed (about 1 cup total)
3 (2.1-ounce) NESTLE® BUTTERFINGER® Candy Bars, chopped- divided use
1 (16-ounce) container prepared white frosting
Makes 12 servings.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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