Kids of all ages will love these fun breadsticks,easily shaped to look like ‘bones’, dipped in their favoritedipping sauce like marinara sauce, ranch dressing or honey mustardsauce.
Recipe: Breadstick Bones
1 (7-ounce) can refrigerated breadsticks
1 egg white, lightly beaten
2 tablespoons freshly grated Parmesan cheeseSuggested Dipping Sauces:
Bottled marinara sauce, heatedRanch dressingHoney mustard sauce
Makes 6 servings.
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