A spritz-like cookie with a chocolate chipplaced in the centers to mimic the flower.
Recipe: Black-Eyed Susans
1/2 cup butter or margarine, softened
1/2 cup granulated sugar
1/2 cup firmly packed brown sugar
1 cup creamy peanut butter
1 large egg
1 1/2 tablespoons warm water
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup semisweet chocolate morsels
Makes 8 dozen.
May 2013 Cocktail of the Month – The Black-Eyed SusanIf the Black-Eyed Susans recipe was useful and interesting, you can share it with your friends or leave a comment.