Big, soft and chewy molasses cookies, anold-time cookie that never goes out of style.
Recipe: Big Soft MolassesCookies
2 3/4 cups all-purpose flour1 teaspoon baking soda1 teaspoon ground cinnamon1 teaspoon ground allspice1 teaspoon ground ginger1 1/2 cups granulated sugar1/2 cup vegetable shortening3 large eggs1/2 cup molasses1 1/2 cups raisins
Makes 3 dozen.
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