Tell the kids they’re eatingbat wings and they are sure to request them even when its notHalloween!
Recipe: Bat Wings with SwampDip
20 chicken wings (3 1/2 pounds)
1/2 cup soy sauce
2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger
1/4 teaspoon crushed red pepper
1 teaspoon five spice powder
2 cloves garlic, minced
Swamp Dip (recipe follows)
Makes 20 appetizers.
Swamp Dip: In a small bowl stir togethera 8-ounce container of dairy sour cream and 3 tablespoons coarseground mustard. Garnish with fresh whole chives. Serve with batwings.
Recipe and photograph provided by BetterHomes and Gardens – BHG.com a member of the Home and Family Networkfor the best of cooking, gardening, decorating and more. ©2003 Meredith Corporation. All rights Reserved.
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