A decadent and rich chocolate cake, BananasFoster Fudge Cake combines the best of two favorite Americandesserts – Bananas Foster and Chocolate Cake! Attractive andtasty, this dessert is sure to please your family and friendswho gather for the holidays or a birthday celebration. Beth Royalsof Richmond, VA created this spectacular dessert as a way tocombine her familys favorites into one delicious dessert!
Recipe: Bananas Foster FudgeCake
1/2 cup packed brown sugar
3 tablespoons butter
1 1/2 cups (about 2 large) finely chopped, firm ripe bananas
1/2 teaspoon rum extract
1/4 teaspoon ground cinnamon
1 (18.25-ounce) package Devil’s Food cake mix
1 (3.9-ounce) package instant chocolate pudding and pie fillingmix
2 large eggs
1 (8-ounce) container sour cream
1/2 cup vegetable oil
1/2 cup water
1/2 cup NESTL ® TOLL HOUSE® Semi-Sweet ChocolateMini Morsels
3/4 cup heavy whipping cream
2 cups (12 ounce package) NESTL ® TOLL HOUSE®Semi-Sweet Chocolate Morsels
1 (16-ounce) container prepared cream cheese frosting
2 ounces NESTL ® TOLL HOUSE® Premier White BakingBar, made into curls
Makes 12 to 16 servings.
Preparation – 1 hrs 15 min | Cooking -20 min | Cooling Time – 30 min cooling |
Note: If using two cake pans, pour about1 1/2 cups batter into each prepared cake pan. Refrigerate remainingbatter. Bake as stated above. Bake remaining batter in cleanpan.
Hint: To make Premier White curls, carefullydraw a vegetable peeler across a bar of NESTL TOLL HOUSEPremier White Baking Bar.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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