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Asiago Sun-Dried Tomato Bread recipe

A recipe for bread machines.

Recipe: Asiago Sun-DriedTomato Bread

1 1/4 cups water
2 tablespoons extra-virgin olive oil
1 teaspoon lemon juice
1 tablespoon granulated sugar
2 tablespoons powdered milk
1 teaspoon salt
3 cups white bread flour
2 tablespoons chopped reconstituted sun-dried tomatoes
1/4 cup grated Asiago cheese
1 teaspoon dried basil
1/2 teaspoon freshly ground black pepper
2 teaspoons active dry yeast

  • Place ingredients in the bread machinepan in the order suggested by the manufacturer.
  • Select Basic bread cycle and start machine.

    Makes one (1 1/2 pound) loaf.

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