A great breakfast drink. This luscious,thick and tangy drink blends the sweetness of ripe bananas andwith the tang of apricot and mango.
Recipe: Apricot Mango ThickShake
1 ripe banana, peeled
1 1/4 cups real fruit apricot mango thick juice
2 scoops soy protein powder
Makes 2 servings.
Fruit Salad with milk and custard (Indian dessert)If the Apricot Mango ThickShake recipe was useful and interesting, you can share it with your friends or leave a comment.