Try these popular Italian cookies at home.Your guests won’t believe you made them yourself. (Hint: theItalian plural is amaretti.) They’re wonderful dunked in hotcoffee or served alongside a custard or mousse.
Recipe: Amaretto Almond Cookies
1/2 cup butter, room temperature
2 tablespoons molasses
2 large eggs
1 cup ground almonds
1/2 teaspoon finely grated lemon peel
1 teaspoon almond extract
1/2 cup amaretto liqueur
1 cup whole wheat flour
Makes 24 cookies.
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