These delicate almond Madeleines are madewith cooked rice, making this a gluten free recipe.
Recipe: Almond Rice Madeleines
1 cup whole blanched almonds, lightlytoasted
3/4 cup sweetened flaked coconut
1 1/2 cups granulated sugar
3 cups cooked rice, chilled
3 large egg whites
Vegetable cooking spray
Fresh raspberries for accompaniment (optional)
Whipped cream or frozen non-dairy whipped topping for accompaniment(optional)
Makes 3 dozen.
Recipe provided courtesy of the USA RiceFederation.
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